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Bruno Serato
Proprietor
Anaheim White House Restaurant
Anaheim, CA
Bruno Serato came to this country 25 years ago and got his first job
in the United States as a dishwasher in an established and gorgeous
French restaurant, La Vie en Rose. In just 3 years time, he was promoted
to bus boy, then to waiter and ultimately to Maitre d’. Then
in 1986, the Southern California Restaurant Writers awarded him the
prestigious honor of “Maitre D’ of the Year”. Soon
after, in 1987, Bruno purchased The Anaheim White House. It did not
take long for it to become an acclaimed restaurant both in California
and on a national level. The White House is one of only a few recipients
in Orange County of the “Five Star Diamond Award”, presented
by the American Academy of Hospitality Science. Chef Code is proud
to have Bruno Serato, pictured above, in one of our fine garments
and holding a copy of his recent cook book, TEMPTATION AT THE WHITE
HOUSE
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